haggis
haggis — noun
1. A traditional Scottish dish, haggis is made from a sheep's internal organs combi
A traditional Scottish dish, haggis is made from a sheep's internal organs combined with oats and spices, then cooked inside a casing made from stomach lining.
Every year on Burns Night, Theo's family serves haggis with mashed potatoes and turnips.
cultural context: served on Burns Night in Scotland
Aiko tried haggis for the first time during her trip to Edinburgh last winter.
The traditional haggis recipe includes sheep heart, liver, oats, and black pepper.
Diego watched a chef prepare haggis on stage while bagpipes played nearby.
用法筆記
Haggis is strongly linked to Scottish culture and the poet Robert Burns. It is traditionally eaten on Burns Night (25 January), often served with neeps (mashed turnips) and tatties (mashed potatoes). Vegetarian versions made without animal organs are now available in many shops.