mince

IPA/mɪns/
KK[mˈɪns]IPA/mɪns/

mince — 名詞

1. meat that has been reduced to tiny fragments by grinding or chopping; in British

1.名詞B1
釋義

絞肉

剁碎或絞碎的肉,常用於英式料理

meat that has been reduced to tiny fragments by grinding or chopping; in British cooking the word usually refers to beef used in dishes like pies, pasta sauces and burgers.

例句

Yara bought a pack of mince from the supermarket to make spaghetti Bolognese.

Yara 從超市買了一包絞肉,準備做義大利肉醬麵。

uncountable noun: 'a pack of mince'

The recipe requires five hundred grams of beef mince for the pie filling.

食譜需要五百克的牛絞肉來做派餡。

同義詞
  • ground beef

    American English term for the same product, especially when made from beef

  • chopped meat

    less common; describes the form rather than being a standard product name

用法筆記

In the UK and Commonwealth countries, 'mince' usually refers to beef mince, while in the US the equivalent product is called 'ground beef.' This noun has no plural form.

常見錯誤

I bought two minced from the store.
I bought two packs of mince from the store.
💡'mince' is uncountable and cannot take a plural -s.

mince — 動詞